Organic Wild Bunya Nut & Australian Honey Miso
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$20.00
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$20.00
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Built for the Flame
Foraged native bunya nuts — all roasted chestnut and baked potato — meet wattleseed's coffee-chocolate aroma and raw Australian honey. Sweet-yet-savoury and built for fire: use it as a base for caramels, glazes, or to dress anything that will be kissed by a flame.
200g jar
Serve with: glazed roast veg, BBQ meats, caramel anything.
Gluten free. Dairy free. No preservatives. Contains honey (not vegan). Refrigerate after opening. Wild foraged and fermented in Bellingen, NSW by Ziggy's Wildfoods.